Position Scope The Buyer Assistant is responsible for assisting in the purchasing process, tracking deliveries, and coordinating between the vendors and the store team. Essential Functions Maintain data entry of merchandise arrivals on daily basis. Maintain data entry of physical inventories on a bi weekly basis. Manage the daily purchasing inventories, prepare purchase or

Position Scope Prepare high quality meals for Flying Food Group customers and employees. Essential Functions Read instructional recipes and cook food according to customer and Flying Food Group specifications. Cut vegetables/meat using knives or slicing machinery in a safe manner to specified weights or sizes. Portion and garnish hot cooked foods, such as meat and vegetabl

Position Scope The Flight Coordinator is responsible for performing quality checks of in flight meals and ensuring that customers’ orders are complete. Essential Functions Must punch in to work in full uniform. Check in with dispatch at beginning of shift for aircraft configuration and account information. Must only load the required amount of meals based on menu spe

Position Scope We are seeking an FSQ Supervisor to be responsible for managing the Technician(s) as well as ensuring the facility’s compliance with all applicable health and safety regulations. Essential Functions Supervise FSQ Technician(s). Coordinate activities with regulatory agents. Initial and ongoing training of employees on policies and procedures. Verify po

Job Description . We are seeking a Maintenance Supervisor Frozen Food for the new frozen assembly line at our Newark (NJ) production facility (“Newark Frozen,” planned start of production July 2024). Reporting to the Maintenance Manager Frozen Food, the Maintenance Supervisor Frozen Food is responsible for the facility and all equipment, both production and bu

Job Responsibilities Ø Work with Account Managers, Marketing/Pricing Mgrs. and Admin. Ø Maintain all customer profiles. This includes pricing information, schedules, and billing requirements Ø Maintain Master Dispatch Sheet and Airline’s Boarding Bills, using the Master Catering Schedules of the Airline Customers. Ø Create and work with E

Job Description We are seeking a Maintenance Technician with experience at our EWR Unit. Essential Functions Requires experience in related building equipment and trades, such as air handling units, plumbing and steam fitting, fire systems, and conveyors. Experience with Commercial Appliances Repairs and Maintenance. Requires a thorough knowledge of general building maint

Job Description Food Production Supervisors coordinate food processing and complete duties such as adhering to sanitation standards, setting schedules, monitoring employee performance, overseeing manufacturing processes, solving technical issues, and training workers. Essential Functions Assisting the Production Manager with the planning and organization of the Food Depar

HVAC R and General Maintenance Specialist Classification Exempt Salary Grade/Range $47,500 to $52,500 Reports to Maintenance Manager Date April 2024 Job Responsibilities The Maintenance Technician is responsible for maintaining function, and reliability, and monitors equipment regularly for signs of malfunctions, including visual inspections, listening for irregular noise

Prepares FMS sandwiches, salads and parfaits placed in designed containers and properly labeled for the retail food industry. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit man

Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit management Comply with company implemented sanitation Standard Operating Procedures including the company’s HACCP Plan and

Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit management Comply with company implemented sanitation Standard Operating Procedures including the company’s HACCP Plan and

Job Responsibilities Ensure all purchase orders are authorized according to company policy. Responsible for communicating with all vendors, headquarters, and personnel to resolve all payable issues and concerns. Ensure all invoices are coded to the correct general ledger accounts. Ensure all purchase orders have proper authorization in accordance to business unit policy I

Job Responsibilities Assumes responsibility for ensuring the effective and efficient performance of shop operations. Ensures that all employee teams have correct and updated information and airline requirements and ensures that deadlines are met. Coordinates closely with kitchen to ensure on time deliveries. Ensures that flights are checked and accurate. Ensures that prop

We are looking for a candidate who can Emphasis on Japanese & Asian cuisine and Kaiseki cooking skills. Essential Functions Work with kitchen staff to produce high quality products on a consistent basis. Interface and efficient react to Customer/Executive Chef requirements. Implement customer specific menu items. Maintain HACCP standards. Culinary Quality & Menu Adherence