The Prep Cook is responsible for the preparation of a variety of foods and ingredients to ensure the highest quality and resident satisfaction, maintains cleanliness of food services area. The Parkview is a thriving senior living community consisting of 86 assisted living units and 19 private memory care units. The Parkview is a close knit community that helps seniors enr

Manage and direct the preparation and presentation of all foods in all venues of the Lodge Maintain and follow all local Health Department food preparation codes and regulations Ensure all food preparation licenses and training (as required) is maintained by all pack members Hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack mem

Brand Noah's New York Bagels Breakfast with us, and dinner with your loved ones! At Noah's, the friendly gathering place for good conversation and great food. We have been serving fresh bagels, smiles, and the right amount of chutzpah since 1989! We believe every bagel should be fresh baked and that ingredients matter. We guarantee two things first we are committed to ser

Cook I Job Locations US CA Santa Barbara Requisition ID 2024 47784 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name Mar Monte Hotel, the Unbound Collection Min USD $21.00/Hr. Max USD $24.00/Hr. About Us Mar Monte Hotel is your gateway to the American Riviera. Just minutes from Santa Barbara's downtown, the hotel is loca

and Duties Prepares all food items according to standard recipes and/or as specified on guest check. Checks and controls the proper storage of product and portion control size. Keeps all refrigeration, storage and working areas in clean and in proper working condition. Prepares requisition for supplies and food items for production in the workstation. Reads and employs mat

Cook Dietary Facility Sherman Oaks Hospital Location US CA Sherman Oaks ID 2024 159702 Category Service Position Type Per Diem Shift Variable Job Type Non Exempt Overview At Sherman Oaks Hospital, our dedicated team of professionals are committed to our core values of quality, compassion, and community. As a member of the Prime Healthcare Foundation, Sherman Oaks Hospital

Under close supervision, the Cook maintains a well organized station for preparing and presenting products of the highest quality. While working in a clean, orderly, and safe fashion, this position must work closely with the kitchen staff to create a tight knit and unified team of professionals. Functional Responsibility Essential Duties Prepares food according to recipe

and Duties Prepares all food items according to standard recipes and/or as specified on guest check. Checks and controls the proper storage of product and portion control size. Keeps all refrigeration, storage and working areas in clean and in proper working condition. Prepares requisition for supplies and food items for production in the workstation. Reads and employs mat

The Cook reports to the Program Director and is responsible for cooking quality food for the facility in compliance with all contractual, Federal, State, and local health department guidelines. ESSENTIAL JOB RESPONSIBILITIES Prepares and cooks various items based on approved menus, special dietary, nutritional or cultural requirements, or numbers of portions for meals ser

Here's what you'll do Prepare our authentic Italian dishes from scratch following the recipe to produce consistent results Know and comply with standard cooking methods, quality standards, and kitchen practices Cook a variety of meats, seafood, poultry, vegeles, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment Portion al

Please click to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE In 2016, we launched our first Marlin Bar in Coconut Point, Florida as a laid back space where locals and travelers could gather casually over food and drink. Two years later, a second oasis opened its doors in the mecca of mid century modernism Palm Springs, California. Since our guests are asking

Responsible for the preparation of all meals, including the food quality and its presentation. Preparations include all prep work leading up to meal service and other events. This includes all necessary cooking day of and during events. Comply with all safety and sanitation standards and regulations. Maintain cost controls and overall profitability. Create and implement m

Job Posting Correctional Supervising Cook, CF California Substance Abuse Treatment Facility JC 428307 Correctional Supervising Cook, CF CORRECTIONAL SUPERVISING COOK (CORRECTIONAL FACILITY) $4,322.00 $5,316.00 per Month Final Filing Date 5/9/2024 Job Description and Duties DUTIES See Examination Information section below for details on the examination process for this cla

Joining King's Hawaiian makes you part of our `ohana (family). We are a family owned business for over seventy years, respecting our roots while thinking about our future as we continue to grow and care for our customers and the communities we serve. Our `ohana members build an environment of inclusivity as they freely collaborate, pursue learning through curiosity, and e

Here's what you'll do Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent results Complete your prep list, effectively run your station during the shift, follow all specs, and stock food as needed Rinse and cut raw food products Portion all the products, follow the recipes, and always ensure the plate presentation looks beaut