Ensure the daily operation of the back of house adheres to operating procedure guidelines Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc. used in recipes Prepare all food items per recipe guidelines, tasting and adjusting for flavor with assistance of chef Ensure back of house area adheres to the highest standards of cleanliness, pres

Cook/Baker Short Term Temporary Hourly Kern Community College District Salary $15.64 Hourly Job Type Job Number FY22 2300194 Location Bakersfield, CA Department Food Services Basic Function Under the direction of an assigned supervisor, prepare, cook and bake a variety of large quantities of food at an assigned campus; maintain kitchen facilities in a safe, orderly and sa

Joining King's Hawaiian makes you part of our `ohana (family). We are a family owned business for over seventy years, respecting our roots while thinking about our future as we continue to grow and care for our customers and the communities we serve. Our `ohana members build an environment of inclusivity as they freely collaborate, pursue learning through curiosity, and e

Retirement Plans Vacation 12 to 25 days per year depending on length of public employment. Holidays 12 days per year . Sick Leave 12 days sick leave per year. Unlimited accumulation, one year of which can be converted to service credit upon retirement. Health Plan Choice of medical and dental plans (with vision care). County contributes toward the employee's premium. On S

Here's what you'll do Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed When it comes to baking; portion all the products, follow the recipes, and always make sure the p

Prepare food with precision and consistency following organization's recipes Ensure consistency and superiority in food preparation, quality, and service Apply safe food handling practices and operate kitchen equipment Set an example for kitchen staff by following safety, hygiene, and performance protocols Complete daily checklists accurately Maintain cleanliness, organiz

Job Location WALNUT CREEK WALNUT CREEK, CA Position Type BOH Full Time/Part Time Education Level Not Specified   Job Shift Any Job Category Restaurant Food Service Description At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many

Assist the Sous Chef and Food Service Director in preparing meals. Read and interpret recipes and food preparation instructions Help plan menus and food service arrangements within budget limitations Provide forecasts of required food items Assure proper methods of food storage, stock control and handling and preparation of food Conduct inspections for safety, food storag

PANERA CAFE ASSOCIATE SALAD AND SANDWICH MAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your trust and help you succeed every day, in every way. Come join the fun! Panera Perks Competitive pay $20 $23 Eligible for increases based on performance Free

APPEARANCE AND GROOMING All staff members are required to follow the guidelines set forth by the associate handbook. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by a staff member to successfully perform the essential functions of the job. While performing the duties of this job, the staff member is regularly required t

Operate dishwashing equipment to ensure thorough cleaning of dishes, glassware, and silverware Wash pots, pans, kitchen utensils, and other equipment following proper procedures for cleanliness and sanitation Maintain cleanliness throughout all Back of House (BOH) areas, including sweeping, emptying trash, mopping, deck brushing, and squeegeeing Maintain cleanliness and o

ESSENTIAL FUNCTIONS This information is intended to be a descriptive of the key responsibilities of the position.The list of essential functions below does not identify all duties performed by any single incumbent in this position.Perform other duties as assigned. Read and follow recipes and product directions for preparing, seasoning, cooking, tasting, carving, and servi

San Diego Zoo Wildlife Alliance is a nonprofit international conservation leader, committed to inspiring a passion for nature and creating a world where all life thrives. Empowering people from around the globe to support our mission to conserve wildlife through innovation and partnerships, we support cutting edge conservation, and bring the stories of our work back to ou

Line Cooks at Social Monk get to make delicious Asian food dishes in our scratch kitchen. They're responsible for their cooking stations from start to finish, including keeping it stocked, cooking the dishes, and presenting the dishes according to Social Monk's recipes. They'll also keep everything clean and sanitary. Qualifications HERE'S WHAT YOU NEED TO BE A LINE COOK

Sous Chef OEM Job Locations US CA Woodland Hills Requisition ID 2024 47631 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name Warner Center Marriott Min USD $27.86/Hr. Max USD $30.92/Hr. About Us With a delightful mix of California atmosphere and city convenience, the Warner Center Marriott is San Fernando Valley's premie